Sweet Potato Salad
Sweet Potato Salad is an moderately easy dinner. Made with 2 lb. sweet potatoes, peeled and cut evenly, 1/2 red and green pepper, 1/2 large red onion, 4 tbsp. parsley and 3 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut and peel potatoes evenly.
Dice red and green pepper. Cook potatoes until done (10 to 15 minutes).
(Do not overcook.) Drain and plunge into ice water.
Add ingredients; refrigerate. Enjoy!
Serves 6.
π· Perfect Pairings
Complete your meal with these
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