Sweet Potato Pie
Sweet Potato Pie is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with c. potatoes for each pie or approximately 4 to 6 large or 8 to 10 small sweet potatoes, large or 6 small eggs, . butter or 2 sticks margarine, c. granulated sugar and c. carnation or pet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mash potatoes.
Melt butter and add to potatoes.
Add sugar and salt.
Beat with electric mixer until smooth.
Add eggs, one at a time, or all together.
Beat until smooth.
Add milk and beat again until smooth.
Lastly, add spices.
Pour into 4 to 5 pie shells (4 full or 5 medium-full pies).
Bake at 350Β° for 40 to 50 minutes until browned.
π· Perfect Pairings
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