Sweet Potato Pie
Sweet Potato Pie is an moderately easy dinner. Made with pastry for 9-inch one crust pie, 2 eggs, 2 c. sweet potato, 3/4 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 425°.
Prepare pastry.
Beat eggs slightly; beat in remaining ingredients.
Pour into pastry-lined pie pan.
Bake 15 minutes. Reduce oven temperature to 350°.
Bake 45 minutes longer or until knife inserted in center comes out clean.
Cool. If desired, serve with Cool Whip.
🍷 Perfect Pairings
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