Sweet Potato Cobbler Pie
Sweet Potato Cobbler Pie is an moderately easy dinner. Made with 1 pkg. pie shells (deep dish), 1 1/4 sticks pure butter, 1 c. liquid (mix juice of your choice with 1/2 water), 1/2 tsp. cinnamon and 1 tbsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Boil potatoes; peel and slice in even slices.
Prebake one shell; set aside.
Sprinkle the 1/4 cup sugar and spread 1/4 stick butter over while hot.
Using a deep dish pie pan, spread half of the potatoes and liquid on the bottom, 1/2 of the sugar, butter and all spices.
Place the baked pie shell on top of this layer. Repeat the same process with the remaining ingredients.
Place the unbaked pie shell on top of this layer.
Bake in preheated 350Β° oven until top is golden brown.
π· Perfect Pairings
Complete your meal with these
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