Sweet Potato Casserole
Sweet Potato Casserole is an moderately easy dinner. Made with 3 c. boiled, mashed sweet potatoes, 1 c. sugar, 1/2 c. milk, 1 tsp. vanilla and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Microwave potatoes.
Slice each potato lengthwise on the top. With a teaspoon, remove the center of potatoes to a bowl, leaving the potato shells intact.
Add 2 tablespoons of butter, 2 tablespoons of sour cream, salt and pepper to the potatoes in the bowl. Mix until smooth.
Divide the potato mixture evenly among the potato shells, mounding.
Sprinkle with cheese, if desired. Microwave at High for 1 minute per potato.
If more than 2 potatoes are microwaved at one time arrange in a circle.
π· Perfect Pairings
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