Sweet Potato Cake
Sweet Potato Cake is an moderately easy dinner. Made with 1 1/2 c. salad oil, 2 c. sugar, 4 eggs, separated, 2 c. all-purpose flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil and sugar.
Beat until smooth.
Add egg yolks and beat.
Add hot water, then dry ingredients.
Stir in sweet potatoes, nuts and vanilla.
Beat egg whites until stiff and fold into mixture.
Bake in 3 (8-inch) pans at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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