Sweet Potato Bread
Sweet Potato Bread is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 3 eggs, 1 tsp. soda and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream margarine; add sugar.
Beat in eggs and vanilla.
Add potatoes.
Sift together all dry ingredients.
Blend into potato mixture.
Mix 1/4 cup flour with 1 cup nuts and 1 cup raisins. Add to other mixture.
Bake at 350Β° for 60 minutes in 2 bread pans (greased and floured).
Let cool for 15 minutes.
Remove from pans.
Wrap and store in refrigerator.
May bake less time.
π· Perfect Pairings
Complete your meal with these
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