Sweet Potato Biscuits
Sweet Potato Biscuits is an moderately easy baked good you can prepare in just 58 minutes. Made with c. sugar, c. self-rising flour, mashed sweet potatoes, c. melted margarine and . water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine sugar and flour.
Add sweet potatoes, melted margarine and water.
Mix well.
If needed, add more water to make mixture moist.
Roll into small biscuits.
Bake at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment