Sweet Potato Biscuits
Sweet Potato Biscuits is an easy dinner. Made with 2 c. self-rising flour, 1/3 c. shortening, 1/2 tsp. salt, 1 c. baked mashed potatoes and 1/3 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat oven
Grease pan.
Sift flour; add salt to potatoes.
Add shortening; mix milk in gradually.
Roll out dough and with biscuit cutter or shape with hands. Bake 15 minutes or until brown.
Butter at once.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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