Sweet Potato Balls
Sweet Potato Balls is an moderately easy dinner. Made with 2 lb. sweet potatoes, peeled and cooked, 1/2 tsp. salt, 1/2 c. brown sugar, 2 tbsp. oleo, melted and 1 c. finely chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash potatoes with salt, sugar and oleo.
Shape into balls the size of walnuts.
Roll in pecans.
Arrange in shallow baking dish. Make a dent in ball with thumb.
Place a marshmallow in dent. Bake at 300Β° until marshmallow is melted and brown.
π· Perfect Pairings
Complete your meal with these
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