Sweet Potato and Pineapple Casserole
Sweet Potato And Pineapple Casserole is an easy dinner. Made with 2 (1 lb.) cans sweet potatoes, 1 (8 3/4 oz.) can crushed pineapple, 2 tbsp. brown sugar and 14 marshmallows, cut in half, or miniature ones, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 375Β°.
Mash sweet potatoes and beat until smooth. Stir in brown sugar and pineapple. Pour into 1 qt.
Casserole. Bake 20 minutes.
Arrange marshmallows over potatoes and bake 10 to 15 minutes longer.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment