Sweet Potato and Apple Casserole
Sweet Potato And Apple Casserole is an moderately easy dinner. Made with 3 medium sweet potatoes, peeled and sliced, 2 large apples, peeled and sliced, 2 c. miniature marshmallows, 3/4 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Spread half of the sweet potatoes in the bottom of 3-quart casserole.
Top with half of apples and marshmallows.
Repeat layers with remaining potatoes, apples and marshmallows.
Combine sugar, salt and cinnamon; sprinkle over casserole.
Dissolve cornstarch in water; pour over sugar mixture.
Dot with butter or margarine.
Cover; bake at 350Β° for 1 hour.
π· Perfect Pairings
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