Sweet Pickles from Dills
Sweet Pickles From Dills is an easy dinner. Made with 1 qt. dills (buy cheap ones)., 1 cup water, 2 cups sugar and 1/2 cup vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juices off dill pickles and pour boiling water over and let cool.
Cut length wise and cover with the following syrup: Boil sugar, water and vinegar.
Pour over split pickles. Refrigerate for 3 or 4 days.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment