Sweet Pickled Watermelon Rind
Sweet Pickled Watermelon Rind is an easy dinner. Made with 7 lb. watermelon rind, 4 lb. sugar, 1 pt. vinegar, 1/2 tsp. oil of cloves and 1/2 tsp. oil of cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Pare rind from watermelon.
Cover with water and simmer until tender, about 1/2 hour.
Drain.
Make syrup by bringing to a boil the sugar, vinegar and oils.
Pour over rind.
Let stand overnight.
π· Perfect Pairings
Complete your meal with these
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