Sweet Pickle Recipe

Sweet Pickle Recipe

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Sweet Pickle Recipe is an easy dinner. Made with 2 gal. cucumbers, cut in 3/4-inch rounds, boiling water, 1 teacup salt and 1 tbsp. powdered alum, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put cucumbers in stone jar or glass.

Pour over them 1 gallon boiling water with 1 teacup salt dissolved.

Let stand 8 days. On the 8th day, drain off water and wash good. Then pour over gallon boiling water and let stand 24 hours.

Ninth day, pour over gallon boiling with 1 tablespoon powdered alum; let stand 24 hours.

Tenth day, drain and pour over

1 gallon boiling water and let stand 24 hours.

Eleventh day, drain and pour over boiling syrup.

🍷 Perfect Pairings

Complete your meal with these

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