Sweet Peanut Treats
Sweet Peanut Treats is an moderately easy dinner. Made with 2 c. (12 oz.) semi-sweet chocolate chips, 2 c. (12 oz.) butterscotch chips, 1 (18 oz.) jar creamy peanut butter, 1 c. butter or margarine and 1/4 c. vanilla cook and serve pudding mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In the top of a double boiler, over simmering water, melt chocolate chips, butterscotch chips and peanut butter.
Stir until smooth.
Spread half into a greased 15 x 10 x 1-inch baking pan. Chill until firm.
Meanwhile, in a saucepan, bring butter, milk and pudding mix to a boil.
Cook and stir for 2 minutes.
Remove from heat.
Add confectioners sugar and beat until smooth.
Spread over chocolate mixture in pan.
Stir peanuts into remaining chocolate mixture; mix well.
Carefully spread over pudding layer. Refrigerate.
Cut into 1-inch squares.
Yields 10 dozen.
π· Perfect Pairings
Complete your meal with these
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