Sweet Onion Pie
Sweet Onion Pie is an moderately easy dinner. Made with pastry for 9-inch pie, 3 c. sliced or cubed sweet onions, 3 tbsp. oleo, 2 eggs and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Saute sweet onions in oleo until tender.
Arrange in pastry shell.
Beat eggs slightly, add cream, salt and pepper.
Pour over onions.
Bake at 425Β° for 18 to 20 minutes, or until knife comes out clean and pie is well-browned.
Makes 4 to 6 servings.
π· Perfect Pairings
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