Sweet Kosher Dill Pickles
Sweet Kosher Dill Pickles is an easy dinner. Made with 1 pt. jar kosher pickles, 1/2-inch water, 1/2 to 3/4 c. sugar and 3 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Pour liquid off the pickles.
Add 1/2 inch water, sugar and vinegar.
Put on cover and roll until the sugar doesn't settle. Turn jar on its top and alternate it twice a day from top to bottom for 4 days.
Refrigerate when done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment