Sweet Kosher Dill Pickles
Sweet Kosher Dill Pickles is an easy dinner. Made with 1 pt. jar kosher pickles, 1/2-inch water, 1/2 to 3/4 c. sugar and 3 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour liquid off the pickles.
Add 1/2 inch water, sugar and vinegar.
Put on cover and roll until the sugar doesn't settle. Turn jar on its top and alternate it twice a day from top to bottom for 4 days.
Refrigerate when done.
π· Perfect Pairings
Complete your meal with these
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