Sweet Cornbread
Sweet Cornbread is an moderately easy dinner. Made with 1 1/2 c. meal, 1/2 c. sugar, 1 tbsp. baking powder, 3/4 stick butter and 1 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Pour in melted butter and egg and mix with milk.
Bake at 425Β° until golden brown.
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