Sweet Cinnamon Biscuits
Sweet Cinnamon Biscuits is an moderately easy dinner. Made with 2 c. self-rising flour, 8 tbsp. butter, 1 tsp. salt, 1/4 tsp. baking soda and 1/4 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Grease baking pan.
Combine flour, salt, and baking soda and mix well.
Stir in vegetable oil and mix, then add buttermilk and mix.
Knead dough and roll out in a rectangle.
Spread butter over dough.
In bowl, combine sugar and cinnamon.
Sprinkle over butter.
Roll dough in jelly roll fashion, starting from one long side, pinch seam sealed.
Cut into slices and bake until brown (approximately 15-20 minutes).
Serve hot.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment