Sweet and Sour Spareribs
Sweet And Sour Spareribs is an easy dinner. Made with 2 lb. spareribs, 3-inch length, 3/4 c. brown sugar, 1 tbsp. salt and 1 c. unsweetened pineapple juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and juice.
Pour over salted ribs and bake in 300Β° oven until tender, about 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment