Sweet and Sour Pork Chops
Sweet And Sour Pork Chops is an moderately easy dinner. Made with 6 center cut pork chops, vegetable oil, 1/2 c. realemon, 1/4 c. chopped onion and 1 tsp. chicken flavor bouillon cube, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large ovenproof skillet, brown chops in oil.
Remove chops from skillet.
Pour off fat.
In skillet, combine ReaLemon and cornstarch.
Mix well.
Add sugar, onion, soy sauce and bouillon.
Let bouillon dissolve.
Add pork chops and carrots.
Cover.
Bake 1 hour or until tender.
Add pineapple chunks.
Cover and bake 10 minutes longer.
Garnish with green pepper.
Serve with rice if desired.
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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