Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 1 1/2 lb. pork, cut into chunks, 2 tbsp. fat, 1/2 tsp. salt, 1/4 c. brown sugar and 1 c. pineapple juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Brown pork in fat.
Add water and cover; simmer 1 hour. Combine in different pan cornstarch, salt, brown sugar, vinegar, pineapple juice and soy sauce.
Cook until slightly thick, stirring constantly.
Pour sauce over hot pork, let stand 10 to 15 minutes.
Add green pepper, onion and pineapple chunks.
Cook 2 minutes.
Serve with rice.
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