Sweet and Sour Pickled Beets
Sweet And Sour Pickled Beets is an easy dinner. Made with 1/4 c. sugar, 1/4 c. vinegar, dash of salt and 1 pt. jar fresh or canned sliced beets, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil sugar, vinegar and salt.
Pour off some liquid from beets.
Mix vinegar mixture and beets.
Fill jars with beet mixture.
Seal jar with lid and cover.
Do not use at least for one week.
Jars should be sterilized.
π· Perfect Pairings
Complete your meal with these
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