Sweet and Sour Meatballs
Sweet And Sour Meatballs is an moderately easy dinner. Made with 2 (8 1/4 oz.) cans pineapple chunks (reserve juice), 3/4 c. packed brown sugar, 3/4 c. cider vinegar, 1/2 lb. ground beef and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain pineapple, reserving juice.
Set aside pineapple.
Add enough water to juice to make 1 1/3 cups liquid.
In microwave bowl, combine liquid, brown sugar, cornstarch, vinegar and 1/3 cup soy sauce.
Microwave on High for 7 1/2 to 11 minutes or until mixture is thick and glossy, stirring twice with whisk.
Set aside.
π· Perfect Pairings
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