Sweet and Sour Meatballs
Sweet And Sour Meatballs is an moderately easy dinner. Made with 1 lb. pork, 1 lb. veal, 2 c. soft bread, 2 eggs and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ground pork, veal, bread, eggs, onion, parsley and salt.
Make tiny meatballs; brown well in margarine.
Combine preserves with barbecue sauce; pour over meatballs.
Cover dish; bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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