Sweet and Sour German Pork Chops
Sweet And Sour German Pork Chops is an easy dinner. Made with 6 center cut pork chops, 1 can tomato soup, 1 can water, 1 c. light brown sugar and 1 large can sauerkraut, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain juice from sauerkraut.
Place in bottom of oblong baking dish.
Place pork chops over kraut.
Mix and pour over top the tomato soup, water and brown sugar.
Bake 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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