Swedish Tea Cookies
Swedish Tea Cookies is an moderately easy dinner. Made with 1 c. butter, 1/4 c. powdered sugar, 1 tbsp. water, 2 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; remove from heat.
Stir in 1/4 cup powdered sugar, water and vanilla.
Gradually blend flour; add pecans to make pastry-like dough.
Pinch off dough in teaspoon size balls or crescents.
Place on ungreased baking sheet.
Bake at 300Β° for 20 minutes.
Carefully remove.
Dust with powdered sugar; cool.
Makes about 40.
π· Perfect Pairings
Complete your meal with these
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