Swedish Pancakes
Swedish Pancakes is an easy dinner. Made with 3 eggs, 1/2 to 3/4 c. milk and 1/4 to 1/2 c. flour (to make thin batter), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine ingredients.
Coat frying pan with layer of vegetable oil; heat to medium-high.
Pour in batter.
Will cover most of pan bottom; flip when brown.
π· Perfect Pairings
Complete your meal with these
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