Swedish Nut Pineapple Cake
Swedish Nut Pineapple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 2 eggs, 20 oz. can crushed pineapple and juice and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix the six ingredients together well and bake in greased and floured 9 x 13-inch pan at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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