Swedish Nut Cake
Swedish Nut Cake is an moderately easy dinner. Made with 2 c. flour, sifted, 2 c. sugar, 2 eggs, 2 tsp. soda and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first ingredients together by hand.
Bake in a 9 x 13-inch pan at 350Β° for 35 to 40 minutes.
Mix oleo or butter, softened cream cheese, powdered sugar and vanilla.
Beat with electric mixer.
Walnuts
Spread on cooled cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment