Swedish Nut Cake
Swedish Nut Cake is an moderately easy dinner. Made with 2 c. white sugar, 2 eggs, 1 (20 oz.) can undrained, crushed pineapple, 2 tsp. soda and 2 c. flour (unsifted), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients by hand.
Bake in 9 x 13-inch pan at 350Β° for 45 minutes on a slightly greased pan.
π· Perfect Pairings
Complete your meal with these
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