Swedish Meatballs
Swedish Meatballs is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with . ground beef, medium onion, grated, eggs, slightly beaten, c. milk and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs and milk together.
Add all other ingredients.
Mix together well.
Form into small balls.
Brown, simmer 40 minutes. Remove balls; mix water and flour for gravy and add to meat drippings.
Cook to desired thickness.
Put balls in gravy; keep warm until serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment