Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 2 lb. ground beef, 1/2 c. finely chopped onions, 1 egg, salt and pepper to taste and oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix together beef, chicken rice soup, onions, bread crumbs, egg and seasonings.
Form into balls.
Brown on all sides in small amount of oil.
Place in a baking pan.
Add blend of mushroom soup and water.
Cover and bake at 350Β° for 40 minutes.
Uncover and bake 20 minutes more.
π· Perfect Pairings
Complete your meal with these
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