Swedish Meatballs

Swedish Meatballs

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Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef (lean), 1 c. bread crumbs, salt and pepper to taste, 1 chopped onion and 1 c. catsup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix ground beef, bread crumbs, salt, pepper and onion together and make into small balls.

Place in frying pan with melted butter and let brown.

Drain grease.

Combine remaining ingredients and mix well.

Pour over meatballs.

Simmer for 1/2 hour on low heat.

🍷 Perfect Pairings

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