Swedish Meatballs
Swedish Meatballs is an moderately easy dinner you can prepare in just 58 minutes. Made with . ground beef, . ground pork, egg, slightly beaten, . nutmeg and small onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix thoroughly; will be quite moist.
Make into small meatballs and brown in deep fat.
Drain all but 2 tablespoons of fat and add 1 can of beef bouillon (2 cubes).
Add meat.
Baste and simmer on the stove for 20 minutes or bake in oven for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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