Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 lb. chopped meat, 1/2 c. plain bread crumbs, 1 egg, 2/3 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients together in a bowl.
Fry meatballs until brown.
Place the meatballs in a large pot; cover the meatballs with water and add a few bouillon cubes.
Cover.
Over low heat, cook approximately 1 hour.
π· Perfect Pairings
Complete your meal with these
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