Swedish Meatballs

Swedish Meatballs

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Swedish Meatballs is an moderately easy dinner. Made with 2 lb. ground meat, 1 c. corn flakes, 1/2 c. catsup, 1/2 c. onion, chopped very fine and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together. Shape into small balls and bake 15 minutes in 350Β° oven.

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