Swedish Meatballs #2
Swedish Meatballs #2 is an moderately easy dinner. Made with 1 c. milk, 2/3 c. cracker crumbs (about 20), 1 1/2 lb. beef (hamburger), 2 eggs, beaten and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together and make meatballs about 1-inch in size.
Bake at 350Β° for 30 minutes.
Put in sauce and simmer 10 minutes.
π· Perfect Pairings
Complete your meal with these
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