Swedish Meatballs
Swedish Meatballs is an easy dinner. Made with 1 lb. sirloin, 1 chopped onion, 5 slices bread, soaked in 1 c. milk and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together and shape into balls.
Brown in pan and drain.
Place in baking dish.
Combine 1 can of cream of mushroom soup and 1/2 cup water.
Add to meatballs.
Bake at 350Β° for 1 hour.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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