Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 2/3 c. bread crumbs, 1 tsp. parsley, 1 1/2 tsp. salt and 2 cans mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ground beef, bread crumbs, onion, parsley, eggs and salt. Separately, stir mushroom soup until smooth.
Blend in water.
Put 1/4 cup of soup mixture into meat; mix well.
Brown meatballs and pour in soup.
Simmer for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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