Swedish Meatballs
Swedish Meatballs is an moderately easy dinner. Made with 3 lb. ground beef, 6 tbsp. onion, minced, 1/2 c. bread crumbs, toasted (fine), 6 tbsp. sharp grated cheese and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients; shape into 1/2-inch diameter balls. Brown in small amount of fat in a frying pan.
Place in large casserole.
Cover; bake for 1 hour at 250Β°.
Makes about 140 meatballs to be served with cocktail toothpicks.
π· Perfect Pairings
Complete your meal with these
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