Swedish Meat Balls
Swedish Meat Balls is an impressive dinner you can prepare in about 1 hour 24 minutes. Made with . lean ground beef, . ground veal, . ground pork, c. soft bread crumbs and c. light cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix meats together thoroughly.
Soak bread in cream about 5 minutes.
Cook onion in butter until tender.
Mix meats, crumb mixture, onion, egg, parsley, salt, pepper, ginger and nutmeg until well combined.
Shape into 1 1/2-inch balls.
Brown meat balls in 2 tablespoons butter.
Remove from skillet.
π· Perfect Pairings
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