Swedish Meat Balls
Swedish Meat Balls is an moderately easy dinner. Made with 1 lb. sausage, 1 lb. ground beef, 1/3 c. cracker crumbs, 2 eggs and 10 oz. grape jelly, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 4 ingredients and make small balls (walnut size).
Bake 10 minutes at 350Β°.
Turn and bake 10 more minutes. Mix the remaining ingredients in crock-pot.
Heat and add meat balls.
Simmer 1 hour or so.
π· Perfect Pairings
Complete your meal with these
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