Swedish Limpa Bread
Swedish Limpa Bread is an moderately easy dinner. Made with 3 1/4 c. flour, 3 c. rye flour, 1 cake compressed or 1 pkg. dry yeast, 1/4 c. lukewarm water and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients. Bake in 400Β° oven 40 to 45 minutes or until done. Makes 2 loaves.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment