Swedish Kiss Pudding
Swedish Kiss Pudding is an easy dinner. Made with 1 c. egg whites (about 8 medium at room temperature), 1/4 tsp. salt, 3/4 tsp. cream of tartar, 2 c. sugar and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat egg whites and salt until foamy.
Add cream of tartar and beat until stiff.
Add sugar 1 tablespoon at a time, beating constantly.
Add vanilla.
Spread in an ungreased 9 x 13-inch baking pan.
Put in preheated 450Β° oven.
Turn oven off.
π· Perfect Pairings
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