Swedish Egg Kake(A Breakfast Treat)
Swedish Egg Kake(A Breakfast Treat) is an moderately easy dinner. Made with 3 eggs, 2 c. milk, 1/4 to 1/2 c. sugar, 1 tsp. salt (or less) and 1 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend first five ingredients.
Melt butter/margarine in 9 x 13-inch pan.
Mix rest of ingredients in blender, pour in pan. Bake at 450Β° for 15 to 20 minutes.
It will rise and then fall upon removal from oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment