Swedish Deep-Dish Apple Pie

Swedish Deep-Dish Apple Pie

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Swedish Deep-Dish Apple Pie is an easy dinner. Made with 7 large granny smith apples, 3/4 c. sugar, 2 tbsp. cinnamon, 1 c. flour and 1/2 c. soft butter (not margarine), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Peel, core and slice apples.

Put apples into deep 2-quart baking dish.

Sprinkle with 2 tablespoons of sugar and cinnamon. In separate bowl, crumble together flour, sugar and butter. Sprinkle crumbled mixture onto apples.

Bake in preheated 350Β° oven for 45 minutes to 1 hour.

Serve with ice cream or cheese.

🍷 Perfect Pairings

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