Swedish Deep-Dish Apple Pie
Swedish Deep-Dish Apple Pie is an easy dinner. Made with 7 large granny smith apples, 3/4 c. sugar, 2 tbsp. cinnamon, 1 c. flour and 1/2 c. soft butter (not margarine), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Peel, core and slice apples.
Put apples into deep 2-quart baking dish.
Sprinkle with 2 tablespoons of sugar and cinnamon. In separate bowl, crumble together flour, sugar and butter. Sprinkle crumbled mixture onto apples.
Bake in preheated 350Β° oven for 45 minutes to 1 hour.
Serve with ice cream or cheese.
π· Perfect Pairings
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